Zoodles & Meatballs

Contributed by Julie

Recipe: Mom’s Low Carb Meatballs Recipe – Italian Style

Can’t remember if I’ve made meatballs since starting keto over a year ago… but I decided to give it a whirl today. This recipe is solid, with all the usual suspects in an Italian meatball minus the breadcrumbs, of course.

I opted for the pan-frying method, which yielded a tasty yet odd-shaped “ball”. Apparently I was hungry because I gobbled my dinner down before snapping a photo of the finished product. I did get one of the meatballs in progress though.

Verdict: This recipe is a keeper and will be in regular rotation on our table.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s